2019 01 07

MEAT ENTREES

CHICKEN Cacciatore: a tomato-based farmer’s stew of Chicken thighs, sweet onions, peppers & fennel.  Roasted Garlic cream & spinach penne.

Green Mountain burgers: Ground VENISON (or grass fed beef) & a bit of minced bacon, spiked with cumin, amber maple syrup & cayenne. Topped with a pile of caramelized onions and creamy havarti on a brioche bun.  (Burgers can be fully cooked, or formed and ready for you to cook). Sweet potato oven fries.

VEAL Goulash: Classic savory Hungarian stew of veal, onions & paprika.  Wide Egg Noodles with parsley butter. Caraway Red Cabbage.

Black pepper crusted SWORDFISH (can be made mild or spicy)  Parsnip & potato puree. Lemon Broccolini with garlic breadcrumbs.

VEGETARIAN & VEGAN ENTREES

ACORN SQUASH tartine.  Large slices of grilled country sourdough, layered with garlic ricotta, maple roasted acorn squash, sauteed tuscan kale, jalapeno jelly, roasted pumpkin seeds & aged Jack.    Lentil soup.

South Indian-Style Vegetable Curry.  Cauliflower “Couscous” with Dried Fruit and Almonds

SUPPLEMENTS (mixed green salad and chocolate chip cookies always available)

SOUP:   Velvety Leek Soup

GRAB & GO Salad:  Southwest Black bean, Corn, Quinoa, pumpkin seeds & Feta on Butter lettuce.  Creamy Chipotle Lime dressing. (+/- grilled shrimp)

FRITTATA bites:  Denver: Diced pepper, onion, mushrooms, ham & cheddar.

OATMEAL CUPS:  Cocoa with Nutella pocket

BREAKFAST PASTRY:    Bananas Foster muffins

DESSERT:   Maple custard pie.

COOKIES:   Oatmeal Chocolate chipsters

REGULARS:

Breakfast Burritos

Chef’s Super-food Power-bowl

Oatmeal Energy Bites

SIMPLE PROTEIN: For when you’d like to bulk up salads with easy portioned proteins:

4 lemon marinated grilled chicken breasts, 3 miso soy salmon filets, 4 chili jumbo shrimp skewers, 1 lb teriyaki tofu strips, 1 Qt cooked quinoa

PETITE BITES FOR little MOUTHS  

Grilled honey Mustard Chicken Tenders.   Basmati Rice. Steamed snow peas.

Mini Italian Meatballs in Marinara.  Penne Pasta. Roasted Broccoli.

Turkey Lemongrass skewers.  Sesame Scallion Soba Noodles. Bok Choy.