2019 07 29

Grilled PORK Tenderloin. Chipotle Blueberry Sauce.  Cauliflower au gratin with bacon. Steamed haricot Vert.

Jumbo CHESAPEAKE BAY CRAB Cakes.   on Summer succotash. Fragrant Jasmine Rice. Red pepper coulis.

Steamed HALIBUT Steaks in roasted MICHIGAN tomatoes, onions & garlic.   Crusty Sourdough bread to soak up all those delicious juices from the roasted tomatoes.      Snow peas, pea shoots, radishes & herbs 

Guajillo pepper marinated Grilled SKIRT STEAK.  Blue Corn & Chihuahua cheese pancakes. Guacamole. Pickled Onions.  Cucumber Cilantro Salad. 

SUMMER!! Heirloom TOMATO tart, in cream cheese crust.  Arugula, Zucchini, blackberry, pistachio, feta and herb salad.